Courtesy SEFA Marketing Department
Remarkably functional, utility carts come in a variety of materials, configurations, and levels of quality. Their versatility and mobility make them an essential tool for any foodservice operation.
Utility Carts are ideal for front-of-house and back-of-house applications:
- Transport foodstuffs, beverages, and ingredients from delivery to storage areas
- Transport heavy ingredients for a recipe to prep/cooking areas
- Transport heavy equipment throughout your operation
- Use as a bussing cart, transporting dishware and glassware
- Use to deliver meals for room service
Classic Stainless Steel Carts
Rest assured, these carts are your best bet for durability and will be reliable for years to come! Unitized electronically welded stainless steel angle leg design with sound deadening panels under shelves to restrict vibrations and noise. Bumpers on legs and handles protect walls and furniture. Cleans and sanitizes easily. Satisfies your basic needs without the frills!
Item #311
Ideal for dining area bussing, set-up, tray or soiled dish station, light duty transport and storage, and continuous transporting over even floor surfaces.
15-1/2″ x 24″ Shelves, 22 Gauge, 300 lb. Capacity
3.5″ All-Swivel Casters
Dimensions: 16-1/4″ x 27-1/2″ x 32-1/8″
Item #444
Ideal for moderate weight loads and all-purpose, back-of-house duties, as well as constant use over various standard floor surfaces.
21″ x 35″ Shelves, 20 Gauge, 500 lb. Capacity
5″ All-Swivel Casters, No-Mark Polyurethane
Dimensions: 22-3/8″ x 39-1/4″ x 37-1/4″
And, while we’re on a roll …
Check out this award-winning Heated Plate Dispenser from Lakeside! A must-have in the world of hospitality, buffets, and catering. Designed to make transporting of plates to banquet areas a safe, reliable process that reduces breakage and chipping.
Item #6209
Dispensing level is easily adjusted by attaching or detaching springs, no tools required! All welded stainless steel cabinet. Bottom corner bumpers protect cabinet, furniture and doors. Easy-glide carriage design provides quiet, non-stick operation.
Two-stack, Holds 8-1/4″ to 9-1/8″ Round Plates
Heated with Individual Thermostatic Control
Temperature Range Between 100°F and 175°F
Dimensions: 18-1/2″ x 32″ x 39-7/8″
Contact us today to see how Lakeside and Supreme Fixture can assist you and your business with your foodservice needs! Give us a call at (501) 455-2552 or click here to contact us and a member of the #SupremeTeam will be in touch with you soon.
